Valfrutta legumi e verdure in scatola, ceci italiani al naturale in acqua, barattoli di vetro, 370gr.
Full-bodied and full-bodied chickpeas are rich in vitamins, fiber and essential substances for our body. Without preservatives, cooked natural, are ideal for preparing imaginative first and second courses but also appetizers and unique dishes.
Ingredients:
Chickpeas, water, salt.
Italian chickpeas | All Italian Branch
Growing regions: Tuscany, Marche, Puglia and Sicily
