BAULI BREAD PANE CASERECCIO GLUTEN FREE 220 GR (9 in a box)
Description
Description
Bauli ,pane/panini, pane a fette , il pane casereccio, senza glutine, 220gr.
GLUTEN-FREE BREAD SPECIFICALLY FORMULATED FOR CELIACS.
Golden crust, soft heart and authentic flavor: the gluten-free homemade bread that brings all the flavors of home to the table. Prepared with selected ingredients and the unique touch of our Gluten Free Futura Mother Yeast.
Ingredients:
Water, sourdough starter 17.2% (rice flour, water), corn starch, potato starch, buckwheat flour, rice flour, psyllium fiber, sunflower oil, rice syrup (rice flour, water), pea protein, salt, thickeners: hydroxypropyl methylcellulose; brewer's yeast, emulsifiers: mono- and diglycerides of fatty acids; grapeseed oils. May contain eggs, SOY, MILK PROTEIN, ALMONDS, DEXAMOUS SEEDS, MUSTARD.

