GAROFALO PASTA SENZA GLUTINE ANELLINI 500 GR (12 in a box)
Garofalo Pasta Anellini Gluten Free is a pasta with a shape similar to large earrings, with an ideal porosity for capturing condiments.
Ingredients:
Corn flour (50.4%), husked rice flour (22%), rice flour (21.4%), potato starch, quinoa flour (3%), stabilizer: E471 mono and diglycerides of fatty acids .
It may contain traces of soy and lupins.