SALUMIFICIO SORRENTINO SALAME NAPOLI 1/2 £12.82 AL KG (APPROX. 2 KG) PROMO £9.99

Salumificio Sorrentino, carni e salumi, i salumi classici, salumi da taglio, il salame Napoli, metà, SV, sottovuoto, circa 2kg.

Half Salame Napoli Caliber 75 Vacuum.

Salami Napoli for cutting Naples salami has an elongated cylindrical shape, with a sweet and characteristic flavour, slightly smoky.

Produced from meat flavoured by the addition of refined aromas and a light smokiness, Salame Napoli is a salami with a strong aroma and an intense flavor.
The classic salami Napoli, with a bright red color, is a raw sausage typical of the Campana region. Produced with the best lean pork meat that is seasoned with various ingredients such as salt, black pepper and nutmeg.
With its unique flavor it wraps those who experience it. Fresh pork is carefully selected from the best cuts: shoulder, leg, cup or loin.
The recipe is the original of Campania, to maintain the genuine taste typical of local tradition. Historically it was considered a commodity so valuable to be given in exchange for highly professional services and consumed on the occasion of festivals and anniversaries.
Salame Napoli is ideal for traditional recipes such as the rustic Neapolitan. The sweet aroma of red wine makes it the ideal companion for this type of salami. A sublime experience for the most refined palates.

Ingredients:

Pork, salt, MILK protein, skimmed MILK powder, LACTOSE, dextrose, sugar, natural flavors. Antioxidants: E 300 Ascorbic acid, E 301 Sodium ascorbate. Preservatives: E 252 Potassium nitrate, E 250 Sodium nitrite. GLUTEN-FREE

SHELF LIFE: 90 DAYS