BAULI BREAD FOCACCINE EXTRA VIRGIN OLIVE OIL GLUTEN FREE X4 300 GR (6 in a box)

Bauli ,pane/panini , le focaccine all'olio extra vergine di oliva, senza glutine, 4 units of 75gr each, in total 300gr.

Gluten-free bread. Specifically formulated for people intolerant to gluten.

The soft and tasty gluten-free scones, made with extra virgin olive oil and gluten-free Futura Sourdough: a little daily goodness, delicious even freshly warmed!

FOCACCINE WITH EXTRA VIRGIN OLIVE OIL 7.6% – GLUTEN-FREE PRODUCT SPECIFICALLY FORMULATED FOR CELIACS

Ingredients:

water, sourdough starter (28.4%) [rice flour, water], rice flour, corn starch, extra virgin olive oil (7.6%), psyllium fiber, salt, thickener: hydroxypropyl methylcellulose; sugar, brewer's yeast, lentil flour, natural olive extract, emulsifier: mono- and diglycerides of fatty acids; grapeseed oils. May contain EGGS, SOY, MILK, NUTS, SESAME SEEDS, MUSTARD. Packaged in a protective atmosphere.