DE CECCO PASTA ALL'UOVO LASAGNE N.112 500 GR (12 in a box)
Description
Description
De cecco, pasta all'uovo, la sfoglia, lasagna all'uovo n.112, 500gr.
De Cecco egg pasta is made with real fresh eggs, free from colouring synthetic agents, shelled, pasteurised, cooled at 2-3°C and then kneaded according to a special method, which makes the thinnest pastry possible, just like homemade pasta.
Ingredients:
Durum wheat semolina, pasteurized fresh EGGS (19%). May contain SOY and MUSTARD.


