Antichi profumi dal bosco, a tavola con il tartufo, salsa battuta ai funghi e tartufo ,barattolo di vetro, 500gr.
Mushrooms and truffle sauce.
The truffle sauce made with high-quality Italian products contains 55% mushrooms and 5% summer truffles. Enriched with olive oil for better taste, aroma and texture. It can be prepared in many ways as a condiment for sandwiches, a filling for first and second courses.
Ingredients:
mushrooms champignons 55%water, olive oil, summer truffle tritume 5% - salt, anchovy paste - cuttlefish ink. Thickener - maize starch, vegetable fibre - flavourings - emulsifier - soya lecithin E322 - black pepper - acidity regulator - citric acid E330 - thyme - garlic -.