CHARCUTERIE PROSCIUTTO CRUDO MEC DISSOSSATO PRESSATO / CURED HAM BONELESS "PRESSED" £ 11.21 AL KG (APPROX 7.5KG) PROMO £ 10.21

Charcuterie, carni e salumi , il prosciutto crudo mec stagionato senza osso pressato, circa 7.5kg.

The Raw Ham MEC Boneless Pressed is a cured cured meat designed for a high yield when cut, ideal for both domestic use and catering

Type MEC: Indicates a ham prepared with selected pig legs from the European Union and cured in Italy according to traditional methods.

Pressed Format: After boning, the ham is mechanically compacted. This regular and compact shape makes it very easy to slice with the slicer, minimizing waste.

The product is distinguished by a controlled maturation that ensures a balanced taste and a delicate aroma, often without the use of added preservatives. 

The cured raw ham is made from fresh legs from the best European slaughterhouses, carefully selected and matured by us at our factories. As for all our hams, preservatives are not used; the ingredients list is really short: pork leg, salt and tempo.Particolarmente required is the ham slice, the most suitable cut to meet the needs of consumers who want to buy a small piece of ham to slice at home.