Bauli colazione i classici, cornetti tradizionali ,con 30 ore di lievitazione naturale, ripieni di crema al pistacchio, 5 snack, 250gr.
Do not miss this sweet novelty, filled with enveloping pistachio cream.
A limited edition croissant for an irresistible moment full of taste and softness!
A soft dough naturally leavened for 20 hours made with sourdough, fresh eggs from hens raised on the ground and a delicious pistachio filling. Simple ingredients and first choice, for a tasty new limited edition!
NATURAL RISING CROISSANTS WITH PISTACHIO CREAM.
Ingredients:
WHEAT flour, pistachio cream (24.5%) (sugar, glucose syrup- fructose, water, sunflower seed oil, skimmed milk powder, PISTACHIO PASTE (0.7% on the finished product), flavors, palm oil, thickeners: modified starch, pectin; EGG YOLK from hens raised on the ground, colours: E141, E170, E100; salt, preservatives: potassium sorbate), vegetable oils and fats (palm, sunflower), sourdough (WHEAT flour, water), sugar, fresh EGGS from hens raised on the ground (5.2%)glucose-fructose syrup, brewer’s yeast, fresh whole pasteurized milk High Quality (1.3%), emulsifiers: mono- and diglycerides of fatty acids; salt, flavors.
Can contain SOY, OTHER NUTS, MUSTARD. Store in a dry place and away from heat sources.
For 100 g: Energy 1635 kJ / 390 kcal, Fat 17 g of which saturated fatty acids 6.9 g, Carbohydrates 53 g of which sugars 24 g, Fiber 1.8 g, Protein 5.6 g, Salt 0.48 g.
