Sterilgarda dessert, pannacotta al caramello, 2 servings of 90gr.
Dessert based on cream panna cotta 87.5% with caramel sauce 5.5%.
Ready to use.
Cream confectionery, heat stabilized by UHT treatment.
Ingredients:
cream (contains milk), sugar, caramelized sugar (5.5%), modified starch, gelling agents: pectin,carrageenan; flavourings.