Diforti , dessert pasticceria pronto, cannoli siciliani ripieni di crema al caramello salato, 150gr.
Pastry shells filled with salted caramel cream.
Cannoli are Sicily’s signature pastry – delicious and crispy, the dough is rolled into the characteristic tube and fried, originally filled with fresh ricotta candied fruits and pistachio, but now with a wide range of flavoured cream fillings. Finally they are dusted with icing sugar and a re ready to eat. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.
*Please note, these pastries DO NOT require refrigeration. Once opened, please keep in a sealed container and they will keep fresh for up to 2 weeks.*
Ingredients:
SALTED CARAMEL FILLING (58%): Vegetable Oils and Fats (Sunflower, Palm), Sugar, Skimmed MILK Powder, Whole MILK Powder, Whey Powder (MILK), Lactose (MILK), Butter (MILK), Caramelised Sugar, Emulsifier: SOYA Lecithin; Flavourings, Fleur de Sel Salt (0.1%), Colouring: Paprika Extract.
PASTRY (40%): WHEAT Flour, Sugar, Sunflower Oil, Honey, Salt, EGGS, Butter (MILK), Flavourings.
DECORATION (2%): Dextrose, WHEAT Starch, Vegetable Oils and Fats (Coconut, Palm), Vanillin.
Energy 2213kJ/531kcal, Fat 33g, of which saturates 8.2g, Carbohydrates 50g, of which sugars 42g, Protein 7.3g, Salt 0.26g.
