Diforti , dessert pasticceria pronto, cannoli siciliani ripieni di crema al cappuccino, 150gr.
Pastry shells filled with cappuccino cream.
Cannoli are Sicily’s signature pastry – delicious and crispy, the dough is rolled into the characteristic tube and fried, originally filled with fresh ricotta candied fruits and pistachio, but now with a wide range of flavoured cream fillings. Finally they are dusted with icing sugar and a re ready to eat. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.
*Please note, these pastries DO NOT require refrigeration. Once opened, please keep in a sealed container and they will keep fresh for up to 2 weeks.*
Ingredients:
Cappuccino Flavoured Filling Cream (58%): Sugar, Vegetable Fats (Sunflower, Palm), Modified
Potato Starch, Lactose (MILK), Coffee (1%), Glucose-Fructose Syrup, Water, Emulsifier: SOYA Lecithin; Flavourings, Preservative: Potassium Sorbate.
Pastry (40%): WHEAT Flour, Sugar, Sunflower Oil, Butter (MILK), Flavourings, Malt (BARLEY Malt Extract, Toasted Malt Flour (WHEAT, BARLEY), Cereal Flour (WHEAT, Malted BARLEY)), Fructose, Honey, EGG Yolk, Salt, Yeast.
Decoration (2%): Dextrose, WHEAT Starch, Vegetable Fats (Palm, Coconut), Vanillin.
Energy 2219kJ/539kcal, Fat 31g, of which saturates 10g, Carbohydrates 61g, of which sugars 36g, Protein 3.6g, Salt 0.20g.
