Schar biscotti senza glutine , biscotto all'avena integrale con ferro e zinco , 130gr .
Gluten-free oat biscuits. Specifically formulated for people intolerant to gluten.
Consider that these special biscuits are made from 55% oats. That's why they are rich in fiber, easy to digest and are a good source of vitamin B, zinc and iron. Relax and enjoy a great little pleasure: a recharge of energy, without guilt!
Ingredients:
whole gluten free oats 55% (flakes , flour , bran ), brown sugar , butter (milk) , rice bran , sunflower oil , rice syrup , modified corn starch , rice starch , leavening agents: ammonium hydrogen carbonate , sodium hydrogen carbonate ; natural vanilla flavouring , salt . May contain soy and eggs.
