Balocco natale, la tradizione, il pandoro maxi ciok double al cioccolato fondente e cioccolato al latte , 800gr.
Pandoro stuffed and covered with dark chocolate, decorated with milk chocolate chips. Baked confectionery product with natural leavening.
Chocolate cream and double coating with dark chocolate and crunchy milk chocolate grain: a double pleasure! The Pandoro MaxiCiok, is a natural leavened baked confectionery product, which respects the traditional recipe, prepared with the exclusive use of ingredients not genetically modified.
Ingredients:
Wheat flour - fresh eggs* 16.7% - sugar - dark chocolate filling 14.4% (sugar - glucose syrup - water - butter - dark chocolate 8% corresponding to 1.2% of the total ingredients - skimmed milk powder - aromas - low-fat cocoa - thickeners: pectin - preservatives: potassium sorbate) - butter - dark chocolate 10.6% [cocoa paste - sugar - cocoa butter - butter - emulsifier: lecithin (soy) - natural vanilla flavour] - natural yeast (wheat flour - water - yeast) - milk chocolate grain 2% [sugar - milk powder - cocoa paste - cocoa butter - emulsifier: lecithin (soy) - natural vanilla flavouring] - emulsifiers: mono- and diglycerides of fatty acids - salt - skimmed milk powder - natural flavouring. May contain nuts and mustard.
*From hens raised on the ground.
