Irca crema spalmabile alla gianduia , ideale per farcire dolci , formato HORECA da 5kg.
Gianduia cream ready to use based on cocoa and hazelnuts, for filling after oven. Particularly suitable for filling cakes, cakes, crêpes, croissants and krapfen. Compared to the classic Nocciolata version, it stands out for its strong cocoa taste and for its ability to maintain a soft consistency even at refrigerator temperature.
Ingredients:
Sugar, vegetable oil (sunflower, palm), cocoa at 10-12% cocoa butter (11%), hazelnuts (11%), lactose, skimmed milk powder, whey powder, emulsifier lecithin (soy), flavorings. The product may contain traces of other nuts.
