Gianni Negrini salumi, 1/2 of mortadella di Bologna IGP with pistachio , circa 3kg.
Ingredients:
Pork meat, pork tripe, salt, pistachios 0.5%, pepper, natural flavors. Antioxidant: sodium ascorbate E301. Preservative: sodium nitrite E250.
Orders placed from FRIDAY after 9.00am to TUESDAY 9.00am will be delivered between MONDAY to WEDNESDAY of the FOLLOWING WEEK.
Orders placed from TUESDAY after 9.00am to FRIDAY 9.00am will be delivered between THURSDAY and FRIDAY of the FOLLOWING WEEK.
