Colussi colazione bontà di casa, i frollini, i biscotti classici secchi fatti con uvetta sultanina e scorze di limoni ,500gr.
Inspired by the shapes of the cookies of the past.
We rediscover the unrefined flour only Italian and we mix them with Italian eggs from hens raised on the ground, fresh Italian milk, sugar and butter and an unexpected taste, where the sweetness of raisins is combined with the citrus notes of lemon. Combined with a crumbly structure thanks to butter, the perfect biscuit as a sweet and delicious whim.
Shortbread biscuit with sultanas and lemon peel.
Ingredients:
soft wheat flour type "2" 62%, sugar 15%, sunflower oil, sultanas 10%, fresh eggs pasteurized from breeding on the ground 5.5%, butter 3%, fresh whole pasteurized milk 2.5%, cane sugar, candied lemon peel 1% (lemon peel, glucose-fructose syrup, sugar, acidifying agent: citric acid),raising agents: ammonium acid carbonate, sodium acid carbonate, salt, flavourings. May contain soy, nuts and mustard.
