Luciana mosconi pasta, le casarecce all'uovo, 250 gr.
Irregular cut, consistent dough, drying for over 24 hours. The true flavor and the natural "handmade" look bring in all the houses a classic of tradition. Casarecce are unsurpassed to perfectly absorb the great sauces of Italian cuisine.
Ingredients:
Durum wheat semolina, fresh category A eggs
