SPADONI farina d'america manitoba di tipo 1 MANITOBA 1kg (10 in a box)
Manitoba American flour type "1" with superior characteristics identified as "strength" flour obtained from high-quality soft wheat with a high protein content historically grown in North America and currently also in Europe.
Indispensable for the preparation of long leavening sweet and savory homemade specialties.
Type "1" soft WHEAT flour.
It may contain SOYA, MUSTARD, LUPINE.